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Thanks to creative minds and innovative technology, attendees can eat or drink an adorable selfie or custom-branded sweet at an event. From latte art to fortune cookies to custom-printed marshmallows and M&M’s, planners and attendees can take advantage of this fun and unforgettable marketing technique.
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Oklahoma City is proving to be more than just an O.K. city. New developments have made the once small town a booming meetings destination, an epicenter of everything a planner could dream—including cheap prices and centralized venues.
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Smart Meetings celebrates many Smart Moves at Realize Colorado, Windsor Court Hotel, Kalahari Resorts and Conventions and more.
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Dedicated sports fans, rejoice: if you’re in New York, there’s a new tour in town. New York Sports Tours is offering a new tour showcasing New York’s history—sports history included.
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These seven gifts are sure to make that hard-to-shop-for person in your life gets something worthwhile. You could even win one of the products!
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Smart Moves are being made in the hospitality industry as companies such as Chateau Elan Winery & Resort and Kimpton Solamar Hotel.
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With costs rising faster than an express elevator to a penthouse welcome reception—particularly in the areas of technology and food and beverage—planners have had to watch every penny. Use these hacks to make sure your budget dollars go the distance.
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Meeting and incentive professionals will find lots to love in the Events Industry Council’s recently released Economic Significance of Meetings to the US Economy. The industry generates $325 billion for the U.S. economy. That is more than the contribution of the automotive, oil and gas, music and movie industries.
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June 28 is National Ceviche Day. It might seem odd that a dish barely known in the United States a generation ago is now celebrated and consumed with gusto, in metro areas at least. Ceviche is practically the national dish of Peru, and across Latin America you’ll also see it spelled seviche and cebiche. Escabeche, which is Spanish for “marinade,” may be the origin word. In Peru it is often served with slices of cold sweet potatoes; in Ecuador, with popcorn, nuts or corn nuts; in Mexico, with sliced raw onions, cilantro, avocado and toasted tortillas.
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Photos of marine life entangled or dead because of plastic trash are easy to find on Google—more than 100 million marine animals die this way each year, according to Sea Turtle Conservancy. But planners can lead the way to healthier oceans through eco-friendly practices.
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