Current Issue - May 2012
Online Exclusives
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All the Buzz: San Diego Convention Center Expansion
$520 million project moves forward
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Austin and San Antonio Restaurants
Dining options neighborhood by neighborhood
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Case Study: The World's Cheesiest Expo
2012 International Cheese Technology Exposition
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Green Scene: Greening the Old
Inn at the Presidio Opens in San Francisco
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How to Exercise in Your Airline Seat
Keep the blood flowing on long trips
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Top Five Tastes of Michigan
From coney dogs to Mackinac fudge
Columns
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Mahalo Means “Thank You”
The Smart Meeting at The Modern Honolulu
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Case Study: Vitality for a Big Show
American Dental Association meets in San Francisco
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Healthy Meetings
Cheers to Good Health
Gala drinks without guilt
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New & Renovated: Spring Awakening
Hot changes in the hotel marketplace
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Smart Budget: Don't Forget About You
Managing the costs of education
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Food + Beverage
Sophisticated Brew
Local beers step up to the chef's table
Features
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All In
Meetings in major gaming locales pay off
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Make a Splash
Fresh ideas at the water's edge
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Think Outside the Borders
Meeting adventures in neighboring countries
In Every Issue
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Quick Quips
Out is In
Gay-friendly hotel debuts in New York
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Did you Know
Power Off, Please
FAA re-examines rules for electronic devices
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Smart Talk
Q&A with Kara Stachowiak
Meetings and Events Manager, International Society of Arboriculture
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Techno Files
System Overload
A respite from gadgets
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Industry Watch
The Birth of a Hotel Brand
It's all in the name
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View From Vegas
You Want to Go Out Sometime?
Splashy on- and off-site spaces for summer
Destination Features
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San Diego72 Hours in San Diego
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Iowa, Nebraska & The DakotasFabulous Towns of the Midwest
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Austin & San AntonioIn the 'hoods
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IllinoisMidwestern Dream State
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OrlandoOrlando: Three Days, Three Ways
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Northern New EnglandSame Time Next Year
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MichiganState of Revival in the Great lakes
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Snaphot: The SmokiesTennessee Tradition
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AlaskaTransformative Meetings in Alaska
Guess Where
Where is this fountain located?
Enter to win makeup from Wine Country Organics . The 100% natural lip tint and organic lip balm are made from grape seed oil, and come in flavors such as Shiraz, Pinot and Zin.